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Sisters who love cheese, be sure to try this Oreo Mini Cheese Mousse Cake~ No oven is required, it melts in your mouth, and even a novice Xiaobai can succeed. A must-have dessert in summer, hurry up and make it~
Ingredients
Crushed Oreo Cookies | 60 grams |
butter | 25 grams |
Frozen Cheese Mousse: Cream Cheese | 150 grams |
sugar | 25 grams |
thick yogurt | 110 grams |
milk | 40 grams |
gelatin | 10gram |
Crushed Oreo Cookies | 25 grams |
No oven required! Ice cream taste! How to make Oreo Cheesecake ?
- Oreo cookie crush,
- Add melted butter
- Mix well,
- Pour it into the mold and compact it, and put it in the refrigerator for later use
- Cheese with sugar
- blend until smooth,
- Soak the gelatin tablets until soft,
- Heating the milk to lukewarm
- Squeeze the water out of the gelatin sheet and put it in the hot milk and stir until melted,
- Add thick yogurt
- Mix well,
- Add yogurt paste to the cheese
- Stir well
- Add crushed Oreo cookies,
- Stir well,
- Pour it into a paper cup and put it in the refrigerator for more than 4 hours
- It was delicious
- It melts at the entrance
- Be sure to try it
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