Simple to outrageously delicious Magnum Ice Cream?! (eggless easy version)

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Simple to outrageously delicious Magnum Ice Cream?!  (Egg-free version)

Menglong sold outside is too expensive, it is better to make it at home. Is it better than the ones sold outside?!

material  

chocolate 70 grams
Light cream 200 g
caster sugar 10gram
butter 15 grams

Simple to outrageously delicious Magnum Ice Cream?! (Egg-free version)  

  1. Get all the materials ready so you won’t be in a hurry.

    Simple to outrageously delicious Magnum Ice Cream?!  (Simple version without eggs) practice step 1

  2. Put the butter in the pot, then the whipped cream, and finally put the caster sugar, and then boil on a low heat. Turn off the fire.

    Simple to outrageously delicious Magnum Ice Cream?!  (Simple version without eggs) practice step 2

  3. Add 70 grams of chocolate and melt the chocolate with residual heat.

    Simple to outrageously delicious Magnum Ice Cream?!  (Simple version without eggs) practice step 3

  4. Sieve it to make it finer! Lazy people can’t pass the sieve. ?

    Simple to outrageously delicious Magnum Ice Cream?!  (Egg-free simple version) practice step 4

  5. Pour the freshly made ice cream batter into the ice cream mold with the wooden stick inserted, and fill it up.

    Simple to outrageously delicious Magnum Ice Cream?!  (Egg-free simple version) practice step 5

  6. Cover and place in the freezer for at least 6 hours.

    Simple to outrageously delicious Magnum Ice Cream?!  (Egg-free simple version) practice step 6

  7. Once the ice cream is completely frozen, it can be unmoulded!

    Simple to outrageously delicious Magnum Ice Cream?!  (Simple version without eggs) practice step 7

  8. Menglong ice cream is ready! When you’re done, you’ll know it was worth the night! Because it is so delicious?! ! !

    Simple to outrageously delicious Magnum Ice Cream?!  (Egg-free simple version) practice step 8

tips

There are no tricks to pay attention to, just a little patience!

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