How can summer miss ice cream?? All kinds of additives bought outside, do it yourself, simple and delicious!
|thick yogurt||200 g|
|Light cream||100 g|
|Favorite fruit + dried fruit||Appropriate amount|
The practice of fruit yogurt cubes
- 1. Dice the mango, wash and drain the blueberries, beat the whipped cream + sugar to 8 points, add yogurt and stir well.
2. Put plastic wrap in the mold, pour the yogurt paste and smooth it out, put diced fruit and nuts on it, and freeze overnight.
- Take it out and let it stand for a while, remove the film and cut into pieces to eat
- sweet and sour taste
- Would you like to try it?
I make a lot of use of the chef machine, the same as the ordinary electric egg beater, the yogurt is better to be thicker!